Looking for a delicious and hearty meal that's perfect for lunch or dinner? Look no further than Chicken Kathleen! This mouth-watering dish serves 6 and is ready in just 85 minutes. With a calorie count of 773 kcal per serving, it's a satisfying meal that won't leave you feeling weighed down.
Chicken Kathleen is a versatile recipe that can be enjoyed as a main course, main dish, or on its own. It's packed with flavorful ingredients like seasoned bread crumbs, thawed chopped frozen broccoli, butter, condensed cream of chicken soup, yellow rice, Cheddar cheese, and cooked skinless boneless chicken breast halves. The combination of these ingredients creates a delectable symphony of textures and tastes that will have your taste buds dancing with joy.
To make Chicken Kathleen, you'll need a few essential pieces of equipment: a sauce pan, an oven, a baking pan, and aluminum foil. Once you have these items ready, simply follow the step-by-step instructions to create a scrumptious meal that your whole family will love. The caloric breakdown of this dish is well-balanced, with 15.51% protein, 44.83% fat, and 39.66% carbs, making it a nutritious option that won't compromise on taste.
So why wait? Dive into the world of Chicken Kathleen and get ready to impress your friends and family with this delightful dish. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is sure to become a staple in your culinary repertoire. Happy cooking!
