Looking for a quick and delicious way to impress your taste buds? Look no further! This delightful Chicken with Lemon Sauce recipe is the perfect solution for your culinary cravings. Ready in just 20 minutes, it serves two and is packed with flavors that will leave you wanting more.
This versatile dish can be enjoyed as a lunch, main course, or dinner, and is a fantastic option for those who love a good main dish. With a caloric content of 545 kcal per serving, it's a satisfying meal that won't leave you feeling weighed down.
The star of this recipe is the tender, juicy boneless skinless chicken breast, which is seasoned with a savory blend of flour, cheese, salt, and pepper. The chicken is first flatten to a 1/4-inch thickness, coated in a delectable egg mixture, and then pan-fried to golden perfection.
But the real magic happens when the lemon sauce is created. A unique combination of apple juice, chicken broth, and lemon juice is reduced in the same skillet used for cooking the chicken, creating a rich and tangy base. This sauce is then finished with a touch of grated Parmesan cheese, fresh parsley, and butter, resulting in a mouth-watering, creamy finish that perfectly complements the chicken.
With a balanced caloric breakdown of 31.3% protein, 50.47% fat, and 18.23% carbs, this Chicken with Lemon Sauce recipe is not only delicious but also caters to various dietary preferences. So why wait? Fire up your frying pan and get ready to savor a delightful meal that's as easy as it is delicious!
