Chili-Cheese Dip

Gluten Free
Health score
31%
Chili-Cheese Dip
45 min.
1
1409kcal

Suggestions


Are you ready to elevate your snacking game? Look no further than this delectable Chili-Cheese Dip, a perfect blend of creamy textures and bold flavors that will leave your taste buds dancing with delight. Whether you're hosting a gathering, enjoying a cozy night in, or simply craving a savory treat, this gluten-free dip is the ultimate choice for any occasion.

Imagine the rich, velvety goodness of Kraft Old English cheese combined with the zesty kick of chipotle chili in adobo sauce, all harmoniously blended with cream cheese and sour cream. This dip is not just a snack; it's an experience that brings people together. The addition of fresh cilantro adds a burst of freshness, making each bite a delightful journey of flavors.

Ready in just 45 minutes, this Chili-Cheese Dip is incredibly easy to prepare. Simply blend the ingredients in a food processor, chill, and serve with your favorite veggies or tortilla chips. With a caloric breakdown that boasts a satisfying balance of protein, fat, and minimal carbs, you can indulge without the guilt. So gather your friends, grab some chips, and get ready to dive into this irresistible dip that’s sure to be the star of your next appetizer spread!

Ingredients

  • 10 ounce cheese english kraft
  • tablespoons chipotles in adobo canned minced
  •  cream cheese 
  • 0.3 cup cilantro leaves fresh chopped
  • 0.5 cup cream sour

Equipment

  • food processor

Directions

  1. In a food processor, blend 4 oz. cream cheese, 2 5-oz. jars Kraft Old English cheese, 1/2 cup sour cream and 1 to 2 Tbsp. minced, canned chipotle chili in adobo sauce until smooth. Stir in 1/4 cup chopped fresh cilantro. Cover and chill at least 2 hours before serving.
  2. Serve with assorted sliced veggies or tortilla chips, if desired.
  3. Serves

Nutrition Facts

Calories1409kcal
Protein19.52%
Fat76.22%
Carbs4.26%

Properties

Glycemic Index
86
Glycemic Load
1.94
Inflammation Score
-9
Nutrition Score
32.644782698673%

Flavonoids

Quercetin
2.12mg

Nutrients percent of daily need

Calories:1409.28kcal
70.46%
Fat:120.1g
184.76%
Saturated Fat:66.85g
417.84%
Carbohydrates:15.11g
5.04%
Net Carbohydrates:13.5g
4.91%
Sugar:6.04g
6.71%
Cholesterol:355.39mg
118.46%
Sodium:1904.26mg
82.79%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:69.19g
138.38%
Calcium:2127.02mg
212.7%
Phosphorus:1392.01mg
139.2%
Selenium:84.86µg
121.23%
Vitamin B2:1.46mg
85.83%
Vitamin A:3881.46IU
77.63%
Zinc:10.82mg
72.16%
Vitamin B12:3.26µg
54.26%
Magnesium:89.44mg
22.36%
Vitamin K:21.01µg
20.01%
Vitamin E:2.7mg
17.98%
Folate:69.27µg
17.32%
Vitamin B5:1.6mg
16.03%
Vitamin B6:0.25mg
12.55%
Vitamin D:1.7µg
11.34%
Potassium:388.16mg
11.09%
Vitamin B1:0.11mg
7.25%
Fiber:1.61g
6.45%
Copper:0.12mg
6.2%
Iron:0.97mg
5.38%
Manganese:0.06mg
2.92%
Vitamin C:2.12mg
2.56%
Vitamin B3:0.3mg
1.51%
Source:My Recipes
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