Chocolate-Caramel-Pecan Potato Chips

Vegetarian
Very Healthy
Health score
79%
Chocolate-Caramel-Pecan Potato Chips
46 min.
1
6356kcal

Suggestions

Ingredients

  • 14 oz caramels with kraft
  • 11.5 oz milk chocolate morsels 
  • cup pecans toasted finely chopped
  • 13 oz ruffled potato chips with wavy lays thick
  • tablespoons shortening 
  • 0.3 cup whipping cream 

Equipment

  • bowl
  • sauce pan
  • baking paper
  • microwave

Directions

  1. Spread whole potato chips in single layers on parchment paper-lined wire racks.
  2. Combine caramels and cream in a heavy saucepan over low heat, stirring constantly, until smooth; remove from heat.
  3. Drizzle caramel over chips.
  4. Melt milk chocolate morsels and shortening in a small bowl in microwave at HIGH, 1 1/2 to 2 minutes, stirring after 1 minute; cool slightly.
  5. Drizzle chocolate over caramel on potato chips; sprinkle with pecans. Cool until chocolate and caramel harden.

Nutrition Facts

Calories6356kcal
Protein3.28%
Fat52.35%
Carbs44.37%

Properties

Glycemic Index
75
Glycemic Load
199.11
Inflammation Score
-10
Nutrition Score
75.031304027723%

Flavonoids

Cyanidin
11.71mg
Delphinidin
7.94mg
Catechin
7.89mg
Epigallocatechin
6.14mg
Epicatechin
0.89mg
Epigallocatechin 3-gallate
2.51mg

Nutrients percent of daily need

Calories:6356.11kcal
317.81%
Fat:383.32g
589.72%
Saturated Fat:111.98g
699.9%
Carbohydrates:730.89g
243.63%
Net Carbohydrates:709g
257.82%
Sugar:454.11g
504.57%
Cholesterol:117.43mg
39.14%
Sodium:2937.06mg
127.7%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:54.06g
108.11%
Manganese:7.4mg
369.83%
Vitamin E:43.98mg
293.2%
Vitamin B5:19.8mg
197.98%
Potassium:6725.61mg
192.16%
Phosphorus:1364.27mg
136.43%
Vitamin B1:1.93mg
128.95%
Vitamin B6:2.44mg
121.81%
Copper:2.25mg
112.53%
Magnesium:437.1mg
109.27%
Vitamin K:108.57µg
103.4%
Vitamin C:82.87mg
100.45%
Calcium:986.9mg
98.69%
Vitamin B3:19.46mg
97.28%
Vitamin B2:1.63mg
95.95%
Fiber:21.89g
87.56%
Zinc:10.89mg
72.61%
Iron:8.13mg
45.16%
Folate:149.91µg
37.48%
Selenium:22.88µg
32.69%
Vitamin A:1393.94IU
27.88%
Vitamin B12:1.32µg
21.96%
Vitamin D:1.27µg
8.46%
Source:My Recipes