Chocolate French Toast

Vegetarian
Health score
2%
Chocolate French Toast
25 min.
8
199kcal

Suggestions


Indulge your taste buds with a delightful twist on a classic breakfast favorite: Chocolate French Toast! This scrumptious dish is perfect for those lazy weekend mornings or special brunch gatherings with friends and family. Imagine sinking your teeth into warm, fluffy slices of bread, each one generously infused with rich cocoa flavor and a hint of sweetness. It's a breakfast that feels like dessert, yet is simple enough to whip up in just 25 minutes!

Whether you're a chocolate lover or simply looking to elevate your morning meal, this vegetarian recipe is sure to impress. With a caloric count of just 199 kcal per serving, you can enjoy this decadent treat without the guilt. The combination of eggs, milk, and cocoa powder creates a luscious batter that envelops each slice of bread, resulting in a perfectly cooked French toast that is crispy on the outside and soft on the inside.

Gather your loved ones around the table and serve this Chocolate French Toast with your favorite toppings—think fresh berries, a drizzle of maple syrup, or a dusting of powdered sugar. It's not just a meal; it's an experience that brings joy and satisfaction to every bite. So, why wait? Treat yourself and your loved ones to this delightful morning meal that promises to start the day on a sweet note!

Ingredients

  • 0.1 teaspoon double-acting baking powder 
  • slices bread 
  •  eggs 
  • cup milk 
  • 0.3 teaspoon salt 
  • 0.3 cup cocoa powder unsweetened
  • 0.7 cup granulated sugar white

Equipment

  • frying pan

Directions

  1. Beat together milk, eggs, sugar, cocoa powder, baking powder, and salt.
  2. Heat a lightly buttered skillet or griddle over medium heat.
  3. Dip each slice of bread into egg mixture until well soaked, about 20 seconds per side.
  4. Place in pan, and cook on both sides until they are no longer gooey or shiny in the middle when cut in half, about 3 to 4 minutes per side.

Nutrition Facts

Calories199kcal
Protein14.36%
Fat21.11%
Carbs64.53%

Properties

Glycemic Index
32.34
Glycemic Load
19.34
Inflammation Score
-3
Nutrition Score
8.2582608231384%

Flavonoids

Catechin
2.32mg
Epicatechin
7.04mg
Quercetin
0.36mg

Nutrients percent of daily need

Calories:198.85kcal
9.94%
Fat:4.88g
7.51%
Saturated Fat:1.74g
10.88%
Carbohydrates:33.57g
11.19%
Net Carbohydrates:31.13g
11.32%
Sugar:19.85g
22.05%
Cholesterol:85.5mg
28.5%
Sodium:255.49mg
11.11%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:8.24mg
2.75%
Protein:7.47g
14.94%
Manganese:0.48mg
23.97%
Selenium:16.01µg
22.87%
Phosphorus:138.16mg
13.82%
Vitamin B2:0.22mg
13.23%
Iron:1.91mg
10.59%
Fiber:2.45g
9.78%
Copper:0.19mg
9.73%
Vitamin B1:0.14mg
9.58%
Calcium:93.31mg
9.33%
Magnesium:35.68mg
8.92%
Folate:35.29µg
8.82%
Vitamin B3:1.69mg
8.46%
Vitamin B5:0.69mg
6.9%
Zinc:0.95mg
6.31%
Vitamin B12:0.36µg
6.01%
Vitamin D:0.78µg
5.17%
Potassium:170.42mg
4.87%
Vitamin B6:0.09mg
4.57%
Vitamin A:168.77IU
3.38%
Vitamin E:0.3mg
2.02%
Vitamin K:1.62µg
1.54%
Source:Allrecipes