Indulge your sweet tooth with these delightful Chocolate Hazelnut Cutout Cookies, known as Nocciolini, that are sure to bring a smile to your face! Perfect for those who adore the rich combination of chocolate and hazelnut, these cookies are a delicious twist on a classic treat. With a soft and smooth texture, they are incredibly easy to make and can be enjoyed on various occasions, whether for a cozy family gathering or as a special dessert for your next celebration.
The process of creating these cookies is not only enjoyable but also rewarding. You’ll start by blending the comforting creaminess of softened butter with the sweetness of sugar, which forms a luscious base for the dough. As you incorporate cornstarch and flour, the dough seamlessly comes together, setting the stage for a perfect canvas for cutting out your shapes. After a brief time in the freezer to firm up, the dough transforms into tempting little rounds that will bake to a light golden perfection.
Once cooled, the magic happens as you spread a generous layer of chocolate hazelnut spread between two cookies, creating delectable sandwich treats that are absolutely irresistible. These cookies not only taste divine but also make for a stunning presentation with their inviting chocolatey filling. So gather your loved ones, roll up your sleeves, and embark on this delicious baking adventure – your taste buds will thank you!