Chocolate Hazelnut Marshmallow Balls

Very Healthy
Health score
68%
Chocolate Hazelnut Marshmallow Balls
15 min.
14
441kcal

Suggestions


Indulge your sweet tooth with these delightful Chocolate Hazelnut Marshmallow Balls, a treat that perfectly balances rich flavors and a fun, interactive experience! Whether you're hosting a party, looking for a creative dessert for a family gathering, or simply craving something sweet, these marshmallow balls are sure to impress. With a health score of 68, they offer a guilt-free way to satisfy your cravings while still being a hit with both kids and adults alike.

In just 15 minutes, you can whip up a batch of these delicious bites, making them an ideal choice for a quick dessert or snack. The combination of crunchy chocolate cereal, creamy hazelnut spread, and gooey marshmallows creates a mouthwatering texture that is hard to resist. Plus, the addition of milk chocolate chips elevates the flavor profile, making each bite a heavenly experience.

Not only are these treats easy to make, but they also provide a fun activity for everyone involved. Kids will love dipping the marshmallows and rolling them in cereal, while adults can enjoy the nostalgia of a classic treat with a modern twist. Serve them on round wooden sticks for a playful presentation, and watch as your guests dive in for seconds! Get ready to create a memorable dessert that will leave everyone asking for the recipe!

Ingredients

  • cups corn flakes/bran flakes 
  • 0.5 cup nutella with cocoa
  • 14 large marshmallows 
  • 0.3 cup milk chocolate chips 
  • 14 servings round steak with one pointed end or craft sticks (flat wooden sticks with round ends)
  • sticks frangelico with round ends)

Equipment

  • bowl
  • toothpicks
  • microwave

Directions

  1. In medium microwavable bowl, microwave hazelnut spread and chocolate chips on High 30 seconds; stir until smooth.
  2. Place cereal in shallow dish.
  3. Insert toothpick into marshmallow; dip in chocolate mixture.
  4. Roll in cereal to coat completely.
  5. Place on large plate; remove toothpick. Repeat with remaining marshmallows. If desired, insert round wooden sticks into each for pops.
  6. Refrigerate 30 minutes or until chocolate is set.

Nutrition Facts

Calories441kcal
Protein48.85%
Fat31.41%
Carbs19.74%

Properties

Glycemic Index
11.58
Glycemic Load
9.08
Inflammation Score
-6
Nutrition Score
31.397825593534%

Nutrients percent of daily need

Calories:440.6kcal
22.03%
Fat:15.1g
23.23%
Saturated Fat:7.35g
45.97%
Carbohydrates:21.34g
7.11%
Net Carbohydrates:19.19g
6.98%
Sugar:13.25g
14.72%
Cholesterol:142.38mg
47.46%
Sodium:185.1mg
8.05%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:52.83g
105.67%
Selenium:69.64µg
99.49%
Vitamin B3:17.08mg
85.39%
Vitamin B6:1.66mg
82.99%
Vitamin B12:4.73µg
78.81%
Zinc:10.24mg
68.27%
Phosphorus:557.05mg
55.71%
Iron:7.68mg
42.65%
Vitamin B2:0.51mg
29.8%
Potassium:894.35mg
25.55%
Vitamin B1:0.34mg
22.35%
Folate:88.12µg
22.03%
Manganese:0.43mg
21.55%
Magnesium:83.13mg
20.78%
Copper:0.33mg
16.41%
Vitamin B5:1.64mg
16.38%
Fiber:2.15g
8.62%
Vitamin E:1.28mg
8.5%
Calcium:63.05mg
6.3%
Vitamin A:214.61IU
4.29%
Vitamin D:0.51µg
3.39%
Vitamin K:3.04µg
2.89%