Chocolate Nutella Walnut Cake

Ingredients

• 4 eggs
• 125 gsugar
• 125 gwalnut pieceschopped
• 75 gnutella
• 75 gchocolatedark
• 125 gbutter
• 75 gflour
• 0.5 teaspoondouble-acting baking powder
• 1 pinchsalt

Equipment

• frying pan
• toothpicks

Directions

1. Beat the eggs with the sugar.
2. Melt the butter, chocolate & nutella together.
3. Combine the chocolate mixture with the eggs & stir in the dry ingredients.
4. Butter & flour a spring form pan.
5. Add mixture to pan.
6. Cook at 350 F / 185 C for 40 minutes or until a toothpick inserted into the center comes out clean.