Chocolate Rum Balls I

Vegetarian
Dairy Free
Chocolate Rum Balls I
45 min.
48
76kcal

Suggestions


Indulge in the delightful world of Chocolate Rum Balls, a decadent dessert that perfectly balances rich flavors and a hint of nostalgia. These bite-sized treats are not only a feast for the taste buds but also a wonderful way to bring friends and family together during festive gatherings or cozy evenings at home. With their smooth chocolatey exterior and a delightful rum-infused center, these rum balls are sure to be a hit at any occasion.

What makes this recipe even more appealing is its vegetarian and dairy-free nature, allowing everyone to enjoy these scrumptious delights without any dietary concerns. In just 45 minutes, you can whip up a batch of 48 delicious chocolate rum balls, each containing only 76 calories. Perfect for those who want to satisfy their sweet tooth without the guilt!

The combination of crushed vanilla wafers, unsweetened cocoa powder, and chopped walnuts creates a delightful texture that complements the sweetness of confectioners' sugar and the warmth of rum. As they sit in an airtight container, the flavors meld together, enhancing the overall taste and making them even more irresistible. Whether you’re serving them at a party or enjoying them as a personal treat, these Chocolate Rum Balls are sure to leave a lasting impression. So, roll up your sleeves and get ready to create a dessert that will have everyone coming back for more!

Ingredients

  • 0.8 cup powdered sugar 
  • tablespoons plus light
  • 0.5 cup rum 
  • 0.3 cup cocoa powder unsweetened
  • 3.3 cups vanilla wafers crushed
  • 1.5 cups walnut pieces chopped

Equipment

  • bowl

Directions

  1. In a large bowl, stir together the crushed vanilla wafers, 3/4 cup confectioners' sugar, cocoa, and nuts. Blend in corn syrup and rum.
  2. Shape into 1 inch balls, and roll in additional confectioners' sugar. Store in an airtight container for several days to develop the flavor.
  3. Roll again in confectioners' sugar before serving.

Nutrition Facts

Calories76kcal
Protein5.09%
Fat45.54%
Carbs49.37%

Properties

Glycemic Index
2.73
Glycemic Load
4.36
Inflammation Score
-1
Nutrition Score
1.3173912970106%

Flavonoids

Cyanidin
0.1mg
Catechin
0.29mg
Epicatechin
0.88mg
Quercetin
0.04mg

Nutrients percent of daily need

Calories:76.3kcal
3.82%
Fat:3.74g
5.76%
Saturated Fat:0.68g
4.28%
Carbohydrates:9.13g
3.04%
Net Carbohydrates:8.62g
3.13%
Sugar:5.35g
5.94%
Cholesterol:0.07mg
0.02%
Sodium:31.02mg
1.35%
Alcohol:0.83g
100%
Alcohol %:6.12%
100%
Protein:0.94g
1.88%
Manganese:0.14mg
7.13%
Copper:0.08mg
3.79%
Vitamin B1:0.05mg
3%
Folate:10.28µg
2.57%
Fiber:0.51g
2.06%
Magnesium:8.03mg
2.01%
Phosphorus:19.17mg
1.92%
Vitamin B2:0.02mg
1.42%
Vitamin B3:0.24mg
1.22%
Vitamin B6:0.02mg
1.01%
Source:Allrecipes