Starter & Snack

Cinnamon Bars

Name: Cinnamon Bars
Prep time: 21 min
Cook time: 20 min
Total time: 41 min
Yield: 16 servings
Ingredients: 2/3 cup packed brown sugar; 3 tablespoons brown sugar; 1/4 cup butter, softened; 1/3 cup cinnamon chips; 2 large egg whites; 1 cup all-purpose flour; 1/3 cup chopped pecans; 3 tablespoons powdered sugar; 1/4 teaspoon salt; 1/2 teaspoon vanilla extract

4 October 2026

Not yet ratedRate Recipe

Total Time41 Mins

Serves16

Per Serving$0.21

Photo coming soon

Cinnamon Bars takes around 41 minutes from beginning to end. Watching your figure? This lacto ovo vegetarian recipe has 177 calories, 2g of protein, and 5g of fat per serving. This recipe serves 16. For 21 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals.

Vegetarian Starter & Snack Eggs

Method:

1
Preheat oven to 35
2
Beat butter with a mixer at medium speed until light and fluffy.
3
Add powdered sugar, 3 tablespoons brown sugar, vanilla, and salt, beating well.
4
Lightly spoon flour into a dry measuring cup; level with a knife. Gradually add flour to butter mixture, beating just until moist. Press flour mixture into bottom of an 8-inch square baking pan.
5
Sprinkle cinnamon chips and pecans over flour mixture.
6
Beat egg whites with a mixer at high speed until foamy. Gradually beat in 2/3 cup brown sugar, 1 tablespoon at a time, until stiff peaks form.
7
Spread egg white mixture over cinnamon chips and pecans.
8
Bake at 350 for 20 to 22 minutes or until lightly browned. Cool slightly; cut into 16 bars.