Indulge in the delightful aroma of freshly baked Cinnamon Bread Rolls, a treat that will transport you to a cozy bakery with every bite. Perfect for gatherings or a sweet afternoon snack, these rolls are not only vegetarian but also incredibly easy to make, allowing you to whip up a batch in just 40 minutes!
Imagine the soft, pillowy texture of white sandwich bread, lovingly rolled up with a creamy filling of softened cream cheese and egg yolks, sweetened to perfection. The magic happens when you coat these rolls in a luscious blend of melted butter and a cinnamon-sugar mixture, creating a golden, crispy exterior that contrasts beautifully with the rich, creamy center.
With 24 servings, these Cinnamon Bread Rolls are ideal for parties, brunches, or simply to enjoy with your loved ones. Each roll is a delightful combination of flavors and textures, boasting 255 calories that make them a guilt-free indulgence. Whether you’re serving them warm from the oven or letting them cool for a later treat, these rolls are sure to impress and satisfy any sweet tooth.
So gather your ingredients, preheat your oven, and get ready to create a batch of these irresistible Cinnamon Bread Rolls that will have everyone coming back for seconds!
