Indulge your sweet tooth with our delightful Cinnamon-Nut Crumble, a quick and easy dessert that’s perfect for any occasion! This vegetarian treat is not only ready in just 10 minutes, but it also serves up to 10 people, making it an ideal choice for gatherings, potlucks, or simply a cozy night in. With a rich blend of brown sugar, butter, and a medley of nuts, this crumble offers a satisfying crunch and a warm, comforting flavor that will leave everyone asking for seconds.
The star of this recipe is undoubtedly the combination of pecans, slivered almonds, and walnuts, which not only add texture but also a nutty richness that pairs beautifully with the aromatic hint of cinnamon. Each bite is a delightful balance of sweetness and nuttiness, making it a perfect topping for ice cream, yogurt, or even enjoyed on its own. Plus, with only 196 calories per serving, you can indulge without the guilt!
Whether you’re a seasoned baker or a novice in the kitchen, this Cinnamon-Nut Crumble is a fantastic way to impress your friends and family with minimal effort. So gather your ingredients, and let’s create a dessert that’s sure to become a favorite in your household!
