Cinnamon Roll Waffles

Ingredients

• 0.3 cup brown sugar packed
• 0.8 cup butter divided melted
• 1 Tbsp calumet baking powder 
• 0.8 cup philadelphia cream cheese spread ()
• 2  eggs 
• 2 cups flour 
• 0.3 cup granulated sugar divided
• 1 Tbsp ground cinnamon 
• 1.8 cups milk 
• 0.5 tsp salt 

Equipment

• bowl
• whisk
• waffle iron

Directions

1. Spray electric waffle iron with cooking spray.
2. Heat iron to medium heat.
3. Whisk eggs in medium bowl.
4. Add flour, 1/2 cup butter, milk, 1 Tbsp. granulated sugar, baking powder and salt; beat until blended.
5. Add batter to waffle iron, using about 1/3 cup batter for each waffle; cook 3 min. or until desired doneness.
6. Mix cream cheese spread and remaining granulated sugar until blended.
7. Mix brown sugar, cinnamon and remaining butter in separate bowl.
8. Serve waffles topped with cream cheese and brown sugar mixtures.