15 min.
Preparation time
Preparation: 5 min.
Cooking: 10 min.
Gaps: no
Total: 15 min.
Servings
Serve: 6 persons
Weight Per Serving: 60g
Price Per Serving: 0.29$
224kcal
Nutrition
Calories: 224kcal
Protein: 6.86%
Fat: 45.49%
Carbs: 47.65%
Ingredients
- 0.3 teaspoon cinnamon
- 6 7-inch flour tortilla low-fat () (not )
- 2 tablespoons sugar
- 0.3 cup butter unsalted
Equipment
Directions
- Put oven rack in middle position and preheat oven to 500°F.
- Melt butter in a 17- by 12-inch shallow baking pan in oven, about 2 minutes.
- Spread tortillas, in baking pan, overlapping slightly and turning each over once to coat with butter.
- Stir together sugar, cinnamon, and a pinch of salt.
- Sprinkle evenly over tortillas.
- Bake tortillas until golden and puffed in spots, 4 to 5 minutes.
Nutrition Facts
Properties
Nutrition Score
5.4795652044856%
Nutrients percent of daily need
