Indulge in the delightful flavors of our Citrus Cornmeal Shortbread, a perfect treat for any dessert lover! This vegetarian recipe combines the rich, buttery goodness of traditional shortbread with the zesty brightness of citrus, creating a unique and refreshing twist that will tantalize your taste buds. Each bite offers a harmonious blend of sweet and tangy notes, thanks to the addition of grated orange and lemon peels, as well as the chewy texture of candied citrus peel.
What sets this shortbread apart is the incorporation of yellow cornmeal, which not only adds a subtle crunch but also enhances the overall flavor profile. With a light and crumbly texture, these cookies are perfect for sharing at gatherings, holiday celebrations, or simply enjoying with a cup of tea or coffee. The recipe yields an impressive 64 servings, making it an ideal choice for parties or family get-togethers.
Preparation is a breeze, requiring just a few simple steps and minimal equipment. After a brief chilling period, the dough is easily shaped into logs, rolled in cornmeal, and sliced into perfectly portioned cookies. Bake them to golden perfection, and you'll have a batch of irresistible treats that are sure to impress your friends and family. Treat yourself to the delightful experience of baking and savoring these Citrus Cornmeal Shortbread cookies!
