Indulge your senses with our delightful Citrus Frosted Spice Cake, a perfect dessert that brings warmth and zest to any occasion. This vegetarian treat is not only easy to make but also gluten-free, ensuring that everyone can enjoy a slice of this flavorful cake. With a preparation time of just 115 minutes, you’ll find that this recipe is both manageable and rewarding.
The cake is infused with the rich flavors of mild molasses and a blend of aromatic spices, including pumpkin pie spice and ground cloves, creating a comforting and inviting aroma as it bakes. The addition of grated orange peel adds a refreshing citrus twist that perfectly complements the warm spices, making each bite a delightful experience.
Once baked to perfection, the cake is generously frosted with a creamy orange-flavored icing, crafted from butter, milk, and powdered sugar. This luscious frosting not only enhances the cake's flavor but also adds a beautiful finish, making it a stunning centerpiece for your dessert table. To top it all off, a sprinkle of toasted walnuts provides a satisfying crunch and a nutty flavor that elevates the overall taste.
Whether you’re celebrating a special occasion or simply treating yourself, this Citrus Frosted Spice Cake is sure to impress. Gather your loved ones, slice up this delectable dessert, and enjoy the delightful combination of flavors that will leave everyone asking for seconds!
