Side Dish

Coconut Filling

Name: Coconut Filling
Total time: 45 min
Yield: 6 servings
Ingredients: 2 cups flaked coconut; 1 tablespoon cornstarch; 2 tablespoons lemon juice; 1 tablespoon plus 1 teaspoon lemon rind; 2 cups sugar; 1/2 cup water; 2 tablespoons cold water

7 October 2026

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Total Time45 Mins

Serves6

Per Serving$0.44

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Coconut Filling is a side dish that serves 6. One portion of this dish contains roughly 4g of protein, 37g of fat, and a total of 637 calories. For 44 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals.

Gluten Free Dairy Free Vegetarian Vegan Side Dish Coconut

Method:

1
Combine sugar, water, and coconut; cook over medium heat, until mixture boils. Dissolve cornstarch in cold water: stir into coconut mixture. Cook over low heat until mixture thickens.
2
Remove from heat.
3
Add lemon rind and juice; stir well. Allow mixture to cool at room temperature.

Adapted from My Recipes

Kit For This Recipe

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