Starter & Snack

Cool and Crunchy Crab Dip

Name: Cool and Crunchy Crab Dip
Total time: 45 min
Yield: 12 servings
Ingredients: 1 cup finely chopped celery; 1/4 cup minced fresh chives; 1 (8-ounce) container lump crabmeat, drained and shell pieces removed; 3/4 teaspoon salt; 3/4 cup fat-free sour cream; 1/4 cup fat-free Thousand Island dressing

7 October 2026

Not yet ratedRate Recipe

Total Time45 Mins

Serves12

Per Serving$0.87

Photo coming soon

Cool and Crunchy Crab Dip could be just the gluten free, primal, and pescatarian recipe you've been looking for. One serving contains 48 calories, 4g of protein, and 2g of fat. For 87 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12.

Gluten Free Primal Pescatarian Starter & Snack Super Bowl

Ingredients:

For 12 servings

1 cup finely chopped celery
¼ cup minced fresh chives
8 ounce lump crabmeat, drained and shell pieces removed
¾ teaspoon salt
¾ cup fat-free sour cream
¼ cup fat-free Thousand Island dressing

Method:

1
Combine fat-free sour cream and cream cheese in a large bowl; stir with a whisk until smooth. Stir in celery, 1/4 cup chives, dressing, and salt. Gently fold in the crabmeat.
2
Garnish with additional chives, if desired.

Adapted from My Recipes

Kit For This Recipe

As an Amazon Associate we earn from qualifying purchases. Learn more