Cranberry Bread

Vegetarian
Health score
2%
Cranberry Bread
90 min.
8
311kcal

Suggestions


Welcome to the delightful world of Cranberry Bread, a perfect addition to your morning meal or brunch spread! This vegetarian treat is not only easy to make but also bursts with the vibrant flavors of fresh cranberries, making it a festive choice for any occasion. With a preparation time of just 90 minutes, you can whip up this delicious bread and have it ready to serve to your family and friends in no time.

Imagine slicing into a warm loaf, the sweet and tart cranberries mingling beautifully with the buttery, soft texture of the bread. Each bite is a delightful balance of flavors, making it an ideal companion for your morning coffee or tea. Whether you enjoy it as a breakfast staple or a sweet dessert, this Cranberry Bread is sure to impress.

Not only is this recipe a treat for the taste buds, but it also offers a wholesome caloric breakdown, with a satisfying mix of protein, fat, and carbohydrates. Perfect for those who appreciate a nutritious start to their day, this bread is a wonderful way to incorporate seasonal ingredients into your meals. So, gather your ingredients and get ready to bake a loaf that will fill your kitchen with a warm, inviting aroma and leave everyone asking for seconds!

Ingredients

  • tablespoons butter unsalted melted plus more for pan
  • cups flour all-purpose plus more for pan (spooned and leveled)
  • cup brown sugar packed
  • 1.5 teaspoons double-acting baking powder 
  • 0.5 teaspoon baking soda 
  • teaspoon salt 
  • large eggs lightly beaten
  • 0.8 cup milk whole
  • 12 ounces cranberries 

Equipment

    Directions

    1. Banana Bread
    2. Cranberry-Orange Scones
    3. Pumpkin Bread
    4. Cranberry-Almond Muffins
    5. Chocolate Zucchini Bread

    Nutrition Facts

    Calories311kcal
    Protein6.41%
    Fat21.01%
    Carbs72.58%

    Properties

    Glycemic Index
    31.25
    Glycemic Load
    19.46
    Inflammation Score
    -4
    Nutrition Score
    8.0973912840304%

    Flavonoids

    Cyanidin
    19.74mg
    Delphinidin
    3.26mg
    Malvidin
    0.19mg
    Pelargonidin
    0.14mg
    Peonidin
    20.9mg
    Catechin
    0.17mg
    Epigallocatechin
    0.31mg
    Epicatechin
    1.86mg
    Epigallocatechin 3-gallate
    0.41mg
    Kaempferol
    0.05mg
    Myricetin
    2.82mg
    Quercetin
    6.31mg

    Nutrients percent of daily need

    Calories:311.06kcal
    15.55%
    Fat:7.37g
    11.33%
    Saturated Fat:4.27g
    26.68%
    Carbohydrates:57.25g
    19.08%
    Net Carbohydrates:54.88g
    19.96%
    Sugar:29.7g
    33%
    Cholesterol:41.04mg
    13.68%
    Sodium:466.1mg
    20.27%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:5.05g
    10.11%
    Manganese:0.39mg
    19.38%
    Selenium:13.39µg
    19.13%
    Vitamin B1:0.27mg
    17.74%
    Folate:61.04µg
    15.26%
    Vitamin B2:0.23mg
    13.26%
    Calcium:108.48mg
    10.85%
    Iron:1.94mg
    10.77%
    Vitamin B3:1.95mg
    9.75%
    Fiber:2.38g
    9.5%
    Phosphorus:93.12mg
    9.31%
    Vitamin C:5.95mg
    7.22%
    Vitamin E:0.82mg
    5.46%
    Vitamin A:271.25IU
    5.43%
    Vitamin B5:0.49mg
    4.87%
    Copper:0.09mg
    4.39%
    Potassium:148.86mg
    4.25%
    Magnesium:15.75mg
    3.94%
    Vitamin B6:0.07mg
    3.7%
    Vitamin D:0.48µg
    3.21%
    Vitamin B12:0.19µg
    3.18%
    Zinc:0.45mg
    2.98%
    Vitamin K:2.8µg
    2.66%