Cranberry Oat Bread

Ingredients

• 1.8 teaspoons active yeast dry
• 2.5 cups bread flour 
• 1 tablespoon butter softened
• 6 ounce cranberries dried
• 0.5 teaspoon ground cinnamon 
• 2 tablespoons honey 
• 0.3 cup rolled oats 
• 0.8 teaspoon salt 
• 1 cup water 70 degrees to 80 degrees

Equipment

• frying pan
• bread machine

Directions

1. Place water, butter, honey, salt, cinnamon, oats, bread flour, yeast, and dried cranberries in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.