Cranegranate Sauce

Ingredients

• 0.3 teaspooncinnamon
• 1 cupcranberries
• 0.1 teaspoonnutmeg
• 0.5 cuppomegranate seeds
• 0.3 cupsugar
• 0.5 cupwater

Equipment

• pot

Directions

1. Throw all your ingredients in a pot.Bring it to a boil, then turn it down to medium and let it cook for about 5 min.
2. Remove it from the heat, pop it in the fridge, and let it chill down for at least 3-4 hours.