Indulge in the delightful world of Cream Cheese Finger Cookies, a perfect treat for any dessert lover! These cookies are not only vegetarian but also incredibly easy to make, taking just 30 minutes from start to finish. With a rich, buttery flavor complemented by the creamy texture of softened cream cheese, each bite is a heavenly experience that melts in your mouth.
What sets these cookies apart is their unique combination of ingredients. The finely chopped pecans add a delightful crunch, while the hint of vanilla extract elevates the overall flavor profile. Whether you're hosting a gathering or simply craving a sweet snack, these cookies are sure to impress your family and friends.
With only 266 calories per serving, you can enjoy these treats without the guilt. The recipe yields 12 servings, making it perfect for sharing or for keeping all to yourself! The process is simple: just cream the butter and cream cheese, mix in the dry ingredients, shape the dough into logs, and bake until golden brown. The final touch of rolling the warm cookies in confectioners' sugar adds a sweet finish that makes them irresistible.
So, gather your ingredients and get ready to bake a batch of these scrumptious Cream Cheese Finger Cookies. They are sure to become a favorite in your dessert repertoire!
