30 min.
Preparation time
Preparation: 15 min.
Cooking: 5 min.
Gaps: no
Total: 30 min.
Servings
Serve: 8 persons
Weight Per Serving: 101g
Price Per Serving: 0.87$
337kcal
Nutrition
Calories: 337kcal
Protein: 12.15%
Fat: 51.53%
Carbs: 36.32%
Ingredients
- 1 pound bread french sliced
- 0.5 cup mayonnaise
- 0.7 ounce salad dressing mix dry italian-style
- 0.5 cup cup heavy whipping cream sour
- 1 cup swiss cheese shredded
Equipment
- bowl
- baking sheet
- oven
- broiler
Directions
- Preheat the broiler.
- In a medium bowl, mix sour cream, mayonnaise, Swiss cheese and dry Italian-style salad dressing mix.
- Spread the mixture generously on the French bread slices. Arrange slices in a single layer on a large baking sheet.
- Broil in the preheated oven 3 to 5 minutes, or until cheese is melted and bread is lightly browned.
Nutrition Facts
Properties
Nutrition Score
10.541304250774%
Nutrients percent of daily need