If you’re looking for a quick and delightful meal that packs a punch of flavor, then look no further than this Creamy Seafood-Parmesan Pasta. Perfectly crafted for those who love seafood but want to keep things light and fresh, this dish makes an excellent choice for lunch or dinner. With just 14 minutes from prep to plate, it's the ideal recipe for busy weeknights or even leisurely weekends when you want something special without spending hours in the kitchen.
Imagine the succulent taste of sea scallops and tender shrimp mingling with a creamy sauce infused with garlic and green onions, all tossed with perfectly cooked egg noodles. The flavorful seafood seasoning adds a delightful depth without overpowering the dish, allowing the natural sweetness of the seafood to shine through. Topped off with generous sprinkles of grated Parmesan cheese, each bite is a creamy dream that will tantalize your taste buds.
This Creamy Seafood-Parmesan Pasta is not only delicious but also nutritious, with approximately 307 calories per serving. It strikes the perfect balance between satisfying and light, making it a fabulous option for any meal of the day. Grab your skillet and get ready to impress your family or guests—this dish is sure to become a favorite in your culinary repertoire!
