Crisp Croutons

Vegetarian
Health score
27%
Crisp Croutons
45 min.
6
662kcal

Suggestions


Are you ready to elevate your salads, soups, or even your snacking game? Look no further than these delectable Crisp Croutons! Whether you're a vegetarian or just looking to incorporate more plant-based delights into your meals, these homemade croutons are a game-changer. With a golden-brown exterior that offers a satisfying crunch, they are crafted from fresh sourdough or French bread, kissed with the rich flavors of onion and paprika.

In just 45 minutes, you can whip up a batch that serves six people, making them perfect for dinner parties, family gatherings, or cozy nights in. The process involves simple ingredients that transform into an irresistible accompaniment for your dishes. Imagine tossing these croutons over a vibrant salad, using them to soak up the last remnants of your favorite soup, or enjoying them as a light snack on their own.

The warm aroma wafting through your kitchen as they bake will surely entice everyone around. Plus, with only 662 calories for the entire serving, you can indulge without guilt. Discover the joy of making your own croutons and impress your friends and family with this delightful addition to any meal!

Ingredients

  • tablespoon butter melted
  • teaspoon onion powder 
  • teaspoon paprika 
  • cups bread french cubed () (6 ounces)

Equipment

  • frying pan
  • oven

Directions

  1. Preheat oven to 35
  2. Combine all ingredients in a roasting or jelly roll pan; toss well to coat.
  3. Bake at 350 for 20 minutes or until toasted; turning once.

Nutrition Facts

Calories662kcal
Protein15.44%
Fat10.38%
Carbs74.18%

Properties

Glycemic Index
24.25
Glycemic Load
94.67
Inflammation Score
-8
Nutrition Score
28.453043727123%

Nutrients percent of daily need

Calories:662.33kcal
33.12%
Fat:7.66g
11.79%
Saturated Fat:2.46g
15.37%
Carbohydrates:123.23g
41.08%
Net Carbohydrates:117.86g
42.86%
Sugar:10.99g
12.21%
Cholesterol:5.02mg
1.67%
Sodium:1439.73mg
62.6%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:25.65g
51.31%
Vitamin B1:1.68mg
112.17%
Selenium:67.76µg
96.79%
Folate:291.45µg
72.86%
Manganese:1.25mg
62.47%
Vitamin B2:1.02mg
59.73%
Vitamin B3:11.44mg
57.2%
Iron:9.33mg
51.86%
Phosphorus:251.1mg
25.11%
Fiber:5.37g
21.49%
Magnesium:76.72mg
19.18%
Copper:0.36mg
18.2%
Zinc:2.49mg
16.6%
Vitamin B6:0.26mg
13.14%
Calcium:125.63mg
12.56%
Potassium:288.25mg
8.24%
Vitamin B5:0.8mg
8.04%
Vitamin A:222.49IU
4.45%
Vitamin E:0.65mg
4.33%
Vitamin K:2.1µg
2%
Source:My Recipes