Crispy Cheese Bites

Ingredients

• 1 cup butter softened
• 2 cups rice cereal crisp
• 2 cups flour all-purpose
• 4 ounces monterrey jack cheese shredded
• 0.3 teaspoon bell pepper red
• 0.5 teaspoon salt 
• 4 ounces sharp cheddar cheese shredded

Equipment

• baking sheet
• oven

Directions

1. Stir together butter and cheeses until blended. Stir in flour and remaining ingredients. (Dough will be stiff.)
2. Shape dough into 3/4-inch balls, and place on an ungreased baking sheet.
3. Bake at 325 for 20 minutes. Cool on wire racks. Store in an airtight container.