Looking for a delicious and easy-to-make vegetarian side dish that your whole family will love? Look no further than our Crumby Potatoes recipe! This mouth-watering dish is the perfect addition to any meal, and it's so simple to make. With only a few ingredients and about an hour and 15 minutes of your time, you'll have a tasty and satisfying side dish that everyone will enjoy.
These Crumby Potatoes are not only incredibly flavorful, but they're also healthy and nutritious. Each serving contains only 199 calories, making it a great option for those looking to maintain a healthy diet. Plus, with a caloric breakdown of 75.39% carbs, 14.93% fat, and 9.68% protein, you can feel good about serving this dish to your loved ones.
To make this recipe, you'll need eight servings of large baking potatoes, some melted butter, dry bread crumbs, ground black pepper, dried basil, dried oregano, paprika, and salt. With the help of a bowl, an oven, and a baking pan, you'll be able to whip up this delicious side dish in no time. So why not give it a try and see for yourself just how amazing Crumby Potatoes can be? Your taste buds (and waistline) will thank you!
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