If you love the delightful combination of sweet and savory flavors, the Date & Blue Cheese Ball is an irresistible appetizer that will elevate any gathering. This vegetarian-friendly recipe marries the rich, tangy bite of crumbled blue cheese with the natural sweetness of Medjool dates, creating a creamy, flavorful cheese ball that's perfect for entertaining or snacking. The addition of minced shallots, lemon zest, and a touch of buttermilk adds brightness and depth to the mixture, while a coating of toasted walnuts and fresh parsley provides a satisfying crunch and fresh herbal notes.
Ready in just 45 minutes (plus chilling time), this elegant yet simple appetizer pairs wonderfully with a variety of dippers such as crostini, baked pita chips, or fresh vegetable sticks. It’s perfect for antipasti platters, casual snacks, or fancy starters. The balance of textures and flavors ensures every bite is a crave-worthy experience — from the creamy cheese mixture to the crisp nut coating.
Not only does this recipe impress with its taste, it also offers a relatively light indulgence at just 211 calories per serving, making it a guilt-free option for entertaining. You can prepare the cheese ball up to two days in advance, giving you convenience without sacrificing flavor or freshness. Whether you’re planning a cozy night in or a festive party, this Date & Blue Cheese Ball will quickly become a favorite for guests and hosts alike, offering a sophisticated blend of sweet, tangy, and nutty goodness.
