Dill & Caper Egg Salad Sandwich

Vegetarian
Health score
11%
Dill & Caper Egg Salad Sandwich
10 min.
4
174kcal

Suggestions

Ingredients

  • Tbsp capers drained chopped
  • Tbsp optional: dill fresh finely chopped
  •  hard-cooked eggs chopped
  •  lettuce leaves 
  • Tbsp miracle whip dressing 
  • slices rustic bread whole wheat
  • 0.3 cup shallots finely chopped

Equipment

    Directions

    1. Combine first 5 ingredients.
    2. Top bread slices with lettuce and egg salad.

    Nutrition Facts

    Calories174kcal
    Protein24.13%
    Fat34.6%
    Carbs41.27%

    Properties

    Glycemic Index
    28.67
    Glycemic Load
    7.84
    Inflammation Score
    -8
    Nutrition Score
    12.489999988805%

    Flavonoids

    Isorhamnetin
    0.09mg
    Kaempferol
    5.67mg
    Quercetin
    7.53mg

    Nutrients percent of daily need

    Calories:174.02kcal
    8.7%
    Fat:6.68g
    10.27%
    Saturated Fat:1.92g
    12.02%
    Carbohydrates:17.92g
    5.97%
    Net Carbohydrates:15.15g
    5.51%
    Sugar:4.45g
    4.95%
    Cholesterol:187.58mg
    62.53%
    Sodium:410.24mg
    17.84%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:10.48g
    20.95%
    Vitamin A:2068.04IU
    41.36%
    Manganese:0.73mg
    36.59%
    Selenium:23µg
    32.85%
    Vitamin B2:0.34mg
    19.79%
    Phosphorus:162.35mg
    16.24%
    Folate:49.2µg
    12.3%
    Vitamin B1:0.18mg
    11.75%
    Fiber:2.76g
    11.05%
    Iron:1.8mg
    10.03%
    Vitamin B6:0.2mg
    9.87%
    Vitamin B5:0.94mg
    9.36%
    Vitamin B12:0.56µg
    9.25%
    Calcium:87.61mg
    8.76%
    Magnesium:34.31mg
    8.58%
    Zinc:1.14mg
    7.6%
    Vitamin D:1.1µg
    7.33%
    Vitamin B3:1.43mg
    7.15%
    Vitamin C:5.86mg
    7.1%
    Potassium:238.02mg
    6.8%
    Vitamin E:0.78mg
    5.21%
    Copper:0.1mg
    4.96%
    Vitamin K:3.51µg
    3.34%