Indulge in the delightful flavors of our Dried Pear and Cardamom Scones, a perfect addition to your morning meal or a charming brunch treat. With the warm, aromatic notes of cardamom beautifully complemented by the natural sweetness of dried pears, these vegetarian scones are not just a feast for the palate but also a wholesome choice to start your day. Each scone is light yet satisfying, making it an ideal companion for your morning coffee or tea.
Ready in just 45 minutes, this recipe yields 8 perfectly portioned scones, each boasting only 254 calories. The balance of all-purpose and whole wheat flour gives these scones a delightful texture, while the zesty kick from the grated lemon rind adds brightness to every bite. The hint of vanilla extract rounds out the flavors, ensuring that these scones are nothing short of extraordinary.
Whether you're hosting a brunch gathering or simply looking to elevate your breakfast routine, these Dried Pear and Cardamom Scones will impress your family and friends alike. So preheat your oven, gather your ingredients, and get ready to bake up a batch of these heartwarming scones that celebrate the essence of home-baked goodness and the joy of sharing delicious moments together.
