Looking for a quick and delicious vegetarian dish that’s perfect for gatherings or a simple weeknight meal? Look no further than these Easy Corn and Black Bean Wraps! Bursting with flavor and packed with wholesome ingredients, this recipe is not only a crowd-pleaser but also a breeze to prepare. In just 20 minutes, you can whip up a delightful side dish that serves up to 10 people, making it ideal for parties, picnics, or family dinners.
The combination of sweet corn, hearty black beans, and zesty green chiles creates a vibrant filling that’s both satisfying and nutritious. With the added crunch of fresh green onions and a splash of lime juice, each bite is a refreshing explosion of taste. Plus, the wraps are customizable—feel free to add your favorite toppings like sour cream, salsa, and shredded mozzarella cheese for an extra layer of deliciousness.
Not only are these wraps easy to make, but they also offer a balanced caloric profile, with 276 kcal per serving. Whether you’re a seasoned cook or a kitchen novice, this recipe is sure to impress. So gather your ingredients, roll up your sleeves, and get ready to enjoy a delightful dish that’s as fun to make as it is to eat!
