Welcome to the delightful world of Easy Cornbread, a classic dish that brings warmth and comfort to any meal! This vegetarian-friendly recipe is perfect for gatherings, family dinners, or simply as a side to your favorite chili or soup. With its golden-brown crust and tender, moist interior, this cornbread is sure to impress your guests and satisfy your cravings.
In just 45 minutes, you can whip up a batch that serves 12 people, making it an ideal choice for both small and large gatherings. Each slice is a delightful combination of sweet and savory flavors, with a hint of buttery richness that will have everyone coming back for seconds. At only 192 calories per serving, you can indulge without the guilt!
What sets this cornbread apart is its simplicity. Using common pantry staples like cornmeal, flour, and sugar, this recipe is accessible to both novice and experienced bakers alike. The process is straightforward, requiring just a few bowls and a whisk, making it a fun activity to share with family or friends.
So, preheat your oven, gather your ingredients, and get ready to enjoy the irresistible aroma of freshly baked cornbread wafting through your kitchen. Whether served warm with a pat of butter or enjoyed plain, this Easy Cornbread is sure to become a beloved staple in your home!
