15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 55g
Price Per Serving: 0.28$
68kcal
Nutrition
Calories: 68kcal
Protein: 16.09%
Fat: 46.21%
Carbs: 37.7%
Ingredients
- 2.5 cups penne pasta rinsed cooked
- 0.3 cup basil fresh chopped
- 0.3 tsp ground pepper black
- 0.5 cup 1/2 cup kraft zesty italian dressing italian kraft
- 4 oz mozzarella cheese cubed kraft ()
- 3 tomatoes chopped
Equipment
Directions
- Combine ingredients.
Nutrition Facts
Properties
Nutrition Score
2.7334782435842%
Flavonoids
Nutrients percent of daily need