Indulge in the delightful flavors of summer with this Easy Peach Crisp, a dessert that perfectly balances sweetness and crunch. Imagine biting into juicy, ripe peaches, their natural sugars enhanced by a hint of cinnamon and a touch of brown sugar. This recipe is not only a treat for your taste buds but also a breeze to prepare, making it an ideal choice for both novice cooks and seasoned chefs alike.
In just 45 minutes, you can create a warm, comforting dessert that serves four, perfect for sharing with family or friends. The combination of low-fat granola adds a satisfying crunch, while the creamy vanilla low-fat frozen yogurt provides a refreshing contrast to the warm peach filling. This vegetarian dessert is a guilt-free indulgence, with only 276 calories per serving, allowing you to enjoy a sweet treat without compromising your health goals.
Whether you're hosting a summer gathering or simply looking to satisfy your sweet tooth, this Easy Peach Crisp is sure to impress. With minimal equipment required and straightforward steps, you’ll find yourself making this delightful dish time and time again. So gather your ingredients, and let’s bring the taste of summer into your kitchen!
