45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 48 persons
Weight Per Serving: 20g
Price Per Serving: 0.09$
82kcal
Nutrition
Calories: 82kcal
Protein: 9.92%
Fat: 39.17%
Carbs: 50.91%
Ingredients
- 2 cups buttermilk baking mix
- 1 eggs
- 0.8 cup peanut butter
- 14 ounce condensed milk sweetened canned
- 1 teaspoon vanilla extract
- 0.5 cup sugar white
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, beat condensed milk, peanut butter, egg and vanilla until smooth.
- Add biscuit mix, and mix well. Chill at least 1 hour.
- Shape dough into 1 inch balls.
- Roll the balls in sugar.
- Place 2 inches apart on ungreased baking sheets. Flatten balls slightly with a fork.
- Bake for 6 to 8 minutes, or until lightly browned (DO NOT OVERBAKE). Cool. Store in a tightly covered container at room temperature.
Nutrition Facts
Properties
Nutrition Score
2.0978261005619%
Nutrients percent of daily need