Eggless Almond Butter Bread

Vegetarian
Health score
3%
Eggless Almond Butter Bread
70 min.
12
190kcal

Suggestions


If you're on the lookout for a delightful and nutritious bread that caters to both taste and diet, then look no further than this Eggless Almond Butter Bread. Perfectly vegetarian and irresistibly delicious, this unique recipe marries the rich, creamy flavor of almond butter with the comforting texture of freshly baked bread. It's an excellent choice for breakfast, a satisfying snack, or even as a charming addition to a picnic spread. With only 70 minutes from start to finish, it's a quick and easy way to elevate your baking game.

This bread not only boasts an enticing nutty flavor, but it's also packed with nutrients thanks to the wholesome almond butter and toasted slivered almonds. The wonderful thing about this recipe is its versatility; enjoy it plain or slathered with your favorite jam or spread for an added burst of flavor. Each slice contains a balanced caloric content, making it a guilt-free indulgence for bread lovers everywhere.

Perfect for gatherings, brunches, or simply a quiet moment with your favorite tea, this Eggless Almond Butter Bread is bound to impress friends and family alike. So roll up your sleeves and get ready to enjoy an aromatic baking experience that fills your kitchen with warmth and love!

Ingredients

  • cups all purpose flour 
  • 0.5 cup almond butter organic (I Used Nature's Promise Almond Butter)
  • Teaspoons double-acting baking powder 
  • 1.5 cups milk 2% (I Used Milk)
  • Teaspoon salt 
  • 0.3 cup slivered almonds. optional toasted
  • 0.3 cup sugar 

Equipment

  • oven
  • loaf pan

Directions

  1. Preheat oven to 375F/190C for 15 minutes.
  2. Combine the dry ingredients and nuts.
  3. Add milk to the mix and stir well to avoid lumps.Now add the almond butter.
  4. Mix well and continuously stir them.
  5. Pour into a 8x4x3 inch loaf pan.Top the batter with some toasted almond slices.
  6. Bake for approximately 50 minutes.Have this for breadfast with or without jam. Enjoy!

Nutrition Facts

Calories190kcal
Protein11.86%
Fat35.55%
Carbs52.59%

Properties

Glycemic Index
20.59
Glycemic Load
15.74
Inflammation Score
-3
Nutrition Score
8.0000000751537%

Flavonoids

Cyanidin
0.06mg
Catechin
0.03mg
Epigallocatechin
0.06mg
Epicatechin
0.01mg
Eriodictyol
0.01mg
Naringenin
0.01mg
Isorhamnetin
0.06mg
Kaempferol
0.01mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:189.66kcal
9.48%
Fat:7.71g
11.86%
Saturated Fat:0.92g
5.76%
Carbohydrates:25.66g
8.55%
Net Carbohydrates:23.74g
8.63%
Sugar:7.65g
8.5%
Cholesterol:2.36mg
0.79%
Sodium:350.21mg
15.23%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:5.79g
11.57%
Manganese:0.42mg
21.02%
Vitamin E:3.12mg
20.79%
Vitamin B2:0.28mg
16.59%
Calcium:159.25mg
15.92%
Phosphorus:142.59mg
14.26%
Vitamin B1:0.18mg
12.26%
Selenium:8.18µg
11.68%
Folate:46.11µg
11.53%
Magnesium:43.33mg
10.83%
Iron:1.57mg
8.73%
Vitamin B3:1.67mg
8.34%
Fiber:1.92g
7.68%
Copper:0.15mg
7.65%
Zinc:0.7mg
4.68%
Potassium:158.42mg
4.53%
Vitamin B12:0.16µg
2.61%
Vitamin B5:0.24mg
2.4%
Vitamin B6:0.03mg
1.71%