Indulge in the rich, fudgy delight of Engel's Passover Brownies, a gluten-free dessert that will satisfy your sweet tooth while honoring the traditions of Passover. These brownies are not just a treat; they are a celebration of flavors and textures that come together in perfect harmony. With a preparation time of just 45 minutes, you can whip up a batch that serves 16, making them ideal for family gatherings or festive celebrations.
What sets these brownies apart is their decadent combination of unsweetened chocolate and semisweet chocolate chips, creating a luscious chocolate experience in every bite. The addition of sour cream adds a subtle tang and moisture, ensuring that each brownie is soft and chewy. For those who enjoy a bit of crunch, optional chopped walnuts can be folded into the batter, providing a delightful contrast to the smooth chocolate.
Whether you're observing Passover or simply looking for a delicious gluten-free dessert, Engel's Passover Brownies are sure to impress. They are easy to make and can be stored for up to five days, layered between sheets of wax paper in an airtight container. So, gather your ingredients, preheat your oven, and get ready to enjoy a chocolatey treat that everyone will love!
