Family Favorite Apple Crisp

Ingredients

• 3 pounds apples cored peeled sliced
• 1.5 cups brown sugar 
• 0.5 cup butter 
• 1 cup flour all-purpose
• 1.5 teaspoons ground cinnamon 
• 2 tablespoons juice of lemon 
• 1 cup rolled oats 
• 1 teaspoon salt 

Equipment

• bowl
• oven
• baking pan

Directions

1. Preheat oven to 375 degrees F (190 degrees C). Butter a 9x13-inch baking dish.
2. Spread apple slices into prepared baking pan. Dot with 1 tablespoon butter pieces and sprinkle with lemon juice.
3. Mix flour, rolled oats, brown sugar, cinnamon, and salt together in a bowl.
4. Cut butter into oat mixture until the mixture resembles coarse crumbs; spread over apples.
5. Bake in the preheated oven until topping is browned and apples are soft and tender, about 30 minutes.