Looking for a delicious and versatile pizza recipe that's both fast and easy to whip up? Look no further than this mouth-watering Fast and Easy Ricotta Cheese Pizza with Mushrooms, Broccoli, and Chicken! Perfect for lunch, dinner, or even a main course, this pizza is sure to impress your taste buds and leave you craving more.
Prep time is a mere 40 minutes, and it serves one person, making it ideal for those days when you're craving a hearty, homemade meal all to yourself. And with a calorie count of 8,744 kcal, this pizza is generous in both flavor and satisfaction.
The star of this recipe is a pre-baked 12-inch pizza crust, upon which you'll layer a delectable mixture of ricotta cheese, butter, garlic powder, oregano, salt, and pepper. This savory spread is then topped with an even layer of mozzarella cheese, followed by succulent, bite-sized pieces of chicken, fresh broccoli, and earthy mushrooms.
Cooking this pizza is a breeze, requiring just a few simple steps: preheat your oven to 325 degrees F (165 degrees C), cook the chicken in butter until it's no longer pink, combine the ricotta mixture in a microwave-safe bowl, heat it for a minute, spread it over the pizza crust, and bake until the cheese is perfectly melted.
With a balanced caloric breakdown of 16.05% protein, 22.48% fat, and 61.47% carbs, this pizza is not only delicious but also offers a well-rounded meal. So why not treat yourself to this Fast and Easy Ricotta Cheese Pizza with Mushrooms, Broccoli, and Chicken today? Your taste buds will thank you!
