Wake up your mornings with a delightful twist on the classic scrambled eggs! These Festive Scrambled Eggs are the perfect addition to your breakfast, brunch, or even morning meal lineup. Not only are they vegetarian-friendly, but they're also ready in just 20 minutes, making them a fantastic option for busy days or when you're expecting a crowd. Each serving, ample for 6 persons, comes in at a modest 252 calories, ensuring you can enjoy a hearty meal without the guilt.
What sets these scrambled eggs apart is their blend of flavors and textures. The addition of diced pimientos and minced fresh parsley or chives brings a vibrant color and a subtle sweetness that complements the richness of the eggs. For a touch of elegance, the recipe incorporates 2% milk and a unique trick: a flour and milk mixture that ensures a smooth, creamy consistency. The finishing touch? A generous amount of cubed butter in a cast-iron skillet, melting into the eggs and creating a rich, golden color and a luxurious mouthfeel.
Whether you're looking to impress your guests or simply want to elevate your weekday breakfast, Festive Scrambled Eggs are both easy to make and impressive to serve. So why not start your day with a dash of festivity and a whole lot of flavor?