Indulge in the delightful combination of sweet and savory with our Fig Jam and Goat Cheese Crostini, a perfect addition to any gathering or a cozy night in. This vegetarian appetizer is not only visually stunning but also incredibly easy to prepare, making it an ideal choice for both novice cooks and seasoned chefs alike.
Imagine the aroma of freshly toasted baguette slices, lightly brushed with olive oil and sprinkled with a hint of kosher salt, creating a crispy base for the rich, creamy goat cheese. The luscious fig jam adds a touch of sweetness that beautifully complements the tanginess of the cheese, while the crispy fried sage leaves introduce an earthy note that elevates the entire dish.
Ready in just 45 minutes and serving up to 20 people, this crostini is perfect for antipasti platters, starters, or as a delightful snack during your next gathering. With only 90 calories per serving, you can enjoy this gourmet treat without any guilt. Whether you're hosting a dinner party or simply looking to impress your family, these Fig Jam and Goat Cheese Crostini are sure to be a hit. So gather your ingredients, fire up the oven, and get ready to savor a bite of culinary bliss!
