Fluffy French Toast

Ingredients

• 12 slices bread thick
• 3  eggs 
• 0.3 cup flour all-purpose
• 0.5 teaspoon ground cinnamon 
• 1 cup milk 
• 1 pinch salt 
• 1 teaspoon vanilla extract 
• 1 tablespoon sugar white

Equipment

• frying pan
• whisk
• mixing bowl

Directions

1. Measure flour into a large mixing bowl. Slowly whisk in the milk.
2. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
3. Heat a lightly oiled griddle or frying pan over medium heat.
4. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown.
5. Serve hot.