French Toast Waffles

Ingredients

• 7 ounces day-old bread french ()
• 1 tablespoon butter melted
• 2 large eggs 
• 1 cup milk fat-free
• 0.5 teaspoon ground cinnamon 
• 1 tablespoon sugar 
• 1 teaspoon vanilla extract 

Equipment

• whisk
• baking pan
• waffle iron

Directions

1. Coat waffle iron with cooking spray, and preheat.
2. Combine milk and the next 5 ingredients (milk through eggs), stirring well with a whisk.
3. Place bread in a 13 x 9-inch baking dish; pour milk mixture over bread, turning to coat.
4. Let stand 5 minutes.
5. Place 4 bread slices on hot waffle iron. Cook 3 to 5 minutes or until done; repeat the procedure with the remaining bread.