Fresh Tomato & Herb Bruschetta

Ingredients

• 1 lb bread french
• 0.5 cup italian* five cheese blend shredded kraft finely
• 0.5 tsp oregano leaves dried
• 0.5 cup sun tomato vinaigrette dressing dried kraft
• 4 large tomatoes seeded finely chopped

Equipment

• grill

Directions

1. Preheat grill to medium heat.
2. Cut bread into 24 slices; place on grate of grill.
3. Grill 1 to 1-1/2 min. on each side or until golden brown on both sides.
4. Meanwhile, combine remaining ingredients. Spoon evenly onto toast slices just before serving.