Fried Goo with Dracula Dip

Ingredients

• 1.5 teaspoon cayenne pepper 
• 1 teaspoon parsley dried
• 1 cup bread crumbs dry
• 4  eggs beaten
• 1 cup flour all-purpose
• 28 servings optional: marinara sauce 
• 16 oz monterrey jack cheese with jalapeno peppers
• 28 servings oil for deep frying

Equipment

• bowl
• baking sheet
• paper towels
• wax paper
• dutch oven

Directions

1. Cut cheese crosswise into 3/4-inch slices.
2. Lay slices flat and cut in half lengthwise.
3. Combine flour and cayenne pepper; stir well.
4. Combine bread crumbs and parsley in another bowl; stir well. Dip cheese sticks in beaten eggs. Dredge in flour mixture. Dip coated cheese in egg again; dredge in bread crumb mixture, pressing firmly so that crumbs adhere.
5. Place cheese sticks on a wax paper-lined baking sheet and freeze at least 30 minutes.
6. Heat 2 inches of oil in a Dutch oven to 37
7. Fry cheese sticks until golden.
8. Drain on paper towels.
9. Serve immediately with marinara sauce, if desired.