If you're looking to tantalize your taste buds with something unique and delicious, look no further than Fried Masa Cakes with Cheese, or Arepas de Queso. This delightful recipe is a vegetarian treat that combines the rich flavors of cheese with the comforting texture of cornmeal, making it the perfect dish for both special occasions and casual gatherings.
Ready in just 45 minutes, these delectable arepas serve 12, making them an ideal choice for a family meal or a gathering with friends. With each cake delivering a satisfying 173 calories, they're a guilt-free indulgence that won't weigh you down. The crispy exterior and soft, cheesy center create a harmony of textures that will leave you craving more.
Using simple ingredients like white arepa flour, mozzarella, and a touch of butter, the preparation is easy enough for novice cooks while still offering enough flavor to impress seasoned kitchen pros. The heavenly aroma of these fried masa cakes as they cook will surely draw everyone to the kitchen, and each bite is a reminder of just how comforting and satisfying homemade food can be.
So roll up your sleeves and get ready to enjoy the delightful experience of crafting these savory Arepas de Queso. Whether enjoyed as a snack, side dish, or even a light dessert, they are sure to be a hit at your next meal!
