If you're looking for a vibrant and nutritious dish that’s perfect for any gathering, look no further than this delightful Fruit-and-Bulgur Salad! With its colorful medley of fruits, wholesome bulgur, and protein-packed yellow split peas, this salad delivers a perfect blend of flavor and texture that will entice your taste buds and impress your guests.
This vegetarian side dish is not only visually appealing but also incredibly easy to prepare. Imagine the sweetness of pitted dates, the tartness of dried cranberries, and the juicy burst of mandarin oranges all coming together with the nutty flavor of toasted almonds. Each bite offers a symphony of tastes that evoke feelings of warmth and comfort, making it a wonderful starter or an energizing snack to enjoy any time of the day.
Loaded with nutrients and only clocking in at 291 calories per serving, this salad is great for those who want to maintain a healthy lifestyle while indulging in delicious flavors. Plus, it’s ready in just 45 minutes, making it a breeze to whip up for a quick lunch or as a standout dish for a potluck. Whether you pair it with your favorite entrée or enjoy it solo, this Fruit-and-Bulgur Salad is sure to become a cherished recipe in your culinary repertoire!
