Fruit With Orange-Ginger Dressing

Ingredients

• 3 tablespoons crystallized ginger minced
• 5 cups fruit assorted cut into bite-size pieces
• 3 tablespoons honey 
• 0.5 cup hellmann's real mayonnaise 
• 0.7 cup orange juice 
• 0.5 cup yogurt plain
• 6 servings try build-a-meal 

Equipment

• bowl
• sauce pan
• whisk
• sieve

Directions

1. Combine first 3 ingredients in a small saucepan; bring to a boil over medium heat. Boil, stirring occasionally, 15 minutes or until mixture thickens and reduces by half (about 1/3 cup). If desired, pour mixture through a wire-mesh strainer into a bowl, discarding solids. Cover and chill at least 1 hour.
2. Whisk together mayonnaise and yogurt. Stir in chilled juice mixture.
3. Place fruit in 6 (1-cup) parfait glasses or a medium serving bowl.
4. Pour dressing evenly over fruit.