Ginger-Whole Wheat Waffles

Ingredients

• 3 tablespoons canola oil 
• 0.3 cup crystallized ginger chopped
• 1 large eggs 
• 1 teaspoon ground ginger 
• 4 tablespoons honey 
• 34 servings strawberry-maple syrup 
• 1.3 cups pancake-and-waffle mix whole wheat
• 1 cup milk whole

Equipment

• bowl
• waffle iron

Directions

1. Stir together first 3 ingredients in a medium bowl.
2. Add milk and next 3 ingredients, stirring until smooth.
3. Let stand 5 minutes.
4. Cook batter in a preheated, lightly greased waffle iron until crisp and brown.
5. Serve immediately with Strawberry-Maple Syrup.
6. Note: We tested with Aunt Jemima Whole Wheat Blend Pancake & Waffle mix.