Graham Cracker Crust I

Vegetarian
Popular
Graham Cracker Crust I
17 min.
10
140kcal

Suggestions

Ingredients

  • tablespoons butter melted
  • 1.5 cups ground graham cracker crumbs finely
  • 0.5 teaspoon ground cinnamon 
  • 0.3 cup sugar white

Equipment

  • oven

Directions

  1. Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended . Press mixture into an 8 or 9 inch pie plate.
  2. Bake at 375 degrees F (190 degrees C) for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.

Nutrition Facts

Calories140kcal
Protein2.69%
Fat51.31%
Carbs46%

Properties

Glycemic Index
19.91
Glycemic Load
11.45
Inflammation Score
-1
Nutrition Score
1.2847825965804%

Nutrients percent of daily need

Calories:139.57kcal
6.98%
Fat:8.1g
12.45%
Saturated Fat:4.51g
28.22%
Carbohydrates:16.33g
5.44%
Net Carbohydrates:15.85g
5.76%
Sugar:9.56g
10.62%
Cholesterol:18.06mg
6.02%
Sodium:137.12mg
5.96%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.96g
1.91%
Vitamin A:210.21IU
4.2%
Iron:0.53mg
2.97%
Phosphorus:27.53mg
2.75%
Vitamin B3:0.48mg
2.41%
Vitamin B2:0.03mg
2.02%
Vitamin B1:0.03mg
1.94%
Fiber:0.48g
1.93%
Magnesium:7.66mg
1.92%
Zinc:0.25mg
1.7%
Folate:6.05µg
1.51%
Vitamin E:0.2mg
1.31%
Calcium:13.04mg
1.3%
Source:Allrecipes